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Mini Burger Mondays

Monday, 2:30pm-5:30pm

 

  • $3 Mini Burgers
  • $3 Local Draft Beers

 

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Taco Tuesdays

Tuesday, 2:30pm-5:30pm

  • $3 Tacos
  • $4 Margaritas
  • $3 Dos Equis 
  • $3 Corona
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Wasabi Wednesdays

Wednesday, 2:30pm-5:30pm

  • $2 Edamame
  • $2 Miso Soup
  • $3 Hand Rolls
  • $3 Hot Sake
  • $3 Sapporo
  • $3 Asahi
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Yappy Hour Thursdays

Thursday, 5:00pm-7:00pm
  • 50% off Select Appetizers
  • $5 Well Cocktails
  • $5 House Wines
  • $3 Draft Beer
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Sally's Blog

Posts in Category "Cooking Inspirations"

The Inspiration Behind Great Dishes

Posted by Chef Sarah on Jan 11th, 2010
Sarah Linkenheil's cooking is inspired by reading, altering the preparation or ingredients of classical recipes and by reflecting on her past travels and life experiences.

New Summer Menu!

Posted by Chef Sarah on May 14th, 2010
We have modified our menus for the summer and have some incredible new dishes to share with you all!

Cooking Video with Chef Sarah: Chicken Ciabatta Sandwich

Posted by Chef Sarah on Aug 4th, 2010

How to Make a California Sushi Roll with Chef Kaz

Posted by kristin.spitz@hyatt.com on Aug 27th, 2010
Tags: Cooking, Restaurant, Sally's, Seafood, bamboo, chef, crabmeat, instructions, rice, roll, seaweed, sushi